Local Healthy Food

KCC Farmers Market
Saturday May 7, 2011
By Alison and Kacie

The Kapiolani Community College Farmer's Market is famous for the wide variety of fruits, vegetables, flowers, beef, seafood, baked breads, hand-made pastas, jams and jellies, honey, baked goods, specialty seasonings, and homemade lotions and creams. The farmers and producers of these goods are at their booths every Saturday morning from 7:30-11:00am.

Ono pops: All-natural popsicles (we tried Kona Latte)



We were very pleased with our decision to stop of at the Farmer's Market for breakfast before our Diamond Head Crater hike. We were pleasantly overwhelmed with numerous booths of all-natural health foods and owners eager to serve us samples of their products.

Wide variety of local style breakfast plates

A friend of ours has a family booth selling pineapples. They sell cups of pineapple and also make delicious smoothies which taste like a PiƱa Colada without the alcohol (we each got one for free for being family friends!).

Dried mango dipped in chocolate

Pineapple, only $2.00 each!

We saved $5 on this delicious smoothie!

We tried a piece of home-made Margarita pizza from the tomato booth, a beignet (New Orleans doughnut covered in powdered sugar), and lots of free samples!


Clearly "Da Spot" to be on a Saturday morning

Tomato Bar sells pizzas and numerous goods containing tomoatoes

Roasted corn!

Come support KCC Farmer's Market!